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KEYWORDS


  Breakfast/Brunch

  Main Dish

  Meatless Main Dish

  Pasta/Pizza

  Salad

  Sandwich

  Sauces/Dressing/Condiment

  Side Dish

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Curried Eggs
Curried Eggs
by Carolyn from CA
Easy to make Curried Eggs for Brunch or Meatless Dinner
AVERAGE RATING
Print Recipe

Category

Meatless Main Dish

Prep Time

15 minutes

Servings

2

Recipe Ingredients

1 Tablespoon butter
1/2 cup finely chopped onions
1 teaspoon curry powder
1 10-oz. can Ro-Tel original
1/4 cup cream
4 poached eggs
2 cups cooked rice

Directions

Melt butter over medium-low in a nonstick frying pan. Add onions and saute until soft and golden. Stir in curry powder and cook another minute. Add can of Ro-Tel and cook until liquid is reduced. Reduce heat to low and stir in cream and heat through.

To serve, spoon sauce over rice and top with poached eggs.
 
 
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