Category
Side Dish
Prep Time
8 minutesServings
6Recipe Ingredients
1 tablespoon canola oil1 medium onion, chopped
1/2 teaspoon cumin
1/2 teaspoon granulated garlic
1/2 teaspoon salt
1/4 teaspoon pepper
2- 16oz cans pinto beans, undrained
1-10oz can Original Ro*tel, undrained
2 tablespoons chopped cilantro, plus extra for garnish
3 oz shredded Pepper Jack cheese for garnish
Directions
In medium saucepan, heat oil over medium heat. Add onions and cook until softened. Approximately 5 minutes.Add cumin, garlic, salt and pepper. Cook for 30 seconds.
Add beans, Ro*tel and cilantro. Stir to mix.
Simmer on medium, uncovered for 15-20 minutes.
Garnish servings with pepper jack cheese and cilantro.